Pork Kebabs

Last week I made these delicious pork kebabs with soy and ginger after stumbling across the recipe on the Asda website as I had some pork fillet to use up. Super easy to make but best marinated overnight if possible to really get the flavour into the meat. I served mine with a green salad and some boiled rice.

I have just got back from an amazing trip to Galicia in north Spain so hope to share some foodie images taken on the trip with you soon.

Pork Kebabs honey soy ginger Continue reading

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Cider Baked Pork Chops

I have been making these cider baked pork chops by the king of comfort food – Nigel Slater for a few years now. Very quick to prepare, easy to bung in the oven and just what I needed now that the weather is turning Autumnal. These chops are not at all dry or tough after being roasted in the cider, just make sure you use a good dry cider so that the sauce isn’t too sweet. Having been struggling with the change of light quality these last few weeks but think I have finally cracked the secret…shoot earlier in the day!

Cider pork chops nigel slater Continue reading