Bacon and Leek Filo Tart

Last weekend I went to Faversham Night Market held just after the summer solstice and was inspired by all the wonderful tarts and savouries on sale. The following day I set about trying to make a healthier tart so made a few tweaks to cut calories from this googled recipe for Cheesy leek tart. I skipped the cream and used some creme fraiche left over from last weeks almond cake with milk and cut down the cheese quota by a third. 

The resulting tart was delicious even if I do say so myself and went rather well with a few jersey royals and salad. 

Bacon and leek filo tart Continue reading

Veg Box Study

Apologies for the lack of recipe this week. I’m coming down with a rotten cold and decided to try and conserve my energy this last weekend.

A few weeks ago I did a veg box study as I don’t have many ingredients shots on my portfolio site and used my new aluminium tray as the background. I love it’s speckles and scratches and tarnished edges.

abel and cole radishes

IMG_0267Veg Box StudySmall

IMG_0260Veg Box StudySmall