Pork Kebabs

Last week I made these delicious pork kebabs with soy and ginger after stumbling across the recipe on the Asda website as I had some pork fillet to use up. Super easy to make but best marinated overnight if possible to really get the flavour into the meat. I served mine with a green salad and some boiled rice.

I have just got back from an amazing trip to Galicia in north Spain so hope to share some foodie images taken on the trip with you soon.

Pork Kebabs honey soy ginger Continue reading