So I’m back and mostly unpacked. I could say this amazing cake from Roger Saul’s Spelt cookbook is a seasonal cake arrived just in time for the walnut harvest but sadly I wasn’t that thoughtful. I made and shot this cake a month ago to christen my new kitchen and test out the inherited gasContinue reading “Walnut & Coffee Cake with Streusel Topping”
Make your home feel better
All about baking! Including vegan, gluten-free and dairy-free recipes
How to maintain fitness success -- deliciously.
the inside view on life and holidays in Languedoc, southern France
Multi-award winning food blog, written in Dublin, Ireland.
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Cooking is no mean feast!
Feeding since 1982
Dedicated to my dear friend Tanya, all the best vegetarian practices from my secret recipe book will be posted here
a food & happiness blog
Cakes. Desserts. Sweets. And Books.
Trying to live a creative life
Photoblog of Joshi Daniel
Cooking sustainably is making a choice to cook in a low impact way, a simple way, with low waste and low energy. There are many interpretations of sustainable food, and here I only focus on ways that we as individuals can make a difference with our choices.
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Putting food in your eyes.
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one cannot think well, love well, sleep well, if one has not dined well
Kate Packwood // Flavour // Food // Whiskey // Gin
Formerly known as the Edinburgh Cake Ladies
Simple pleasures
Sharing my life with you x
A food blog containing delicious healthy vegetarian recipes, cake recipes, cookie recipes and more
Adventures in food and photography
Adventures in food and photography
Baking and cooking recipes for everyone
Adventures in food and photography
Adventures in food and photography
Adventures in food and photography
Food-Stories-Recipes-Love
Adventures in food and photography
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